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Ingredients for 4 glasses X 300 ml :
– 20 g. gelatin
– 30 g. cocoa powder
– 850 ml. milk
– 80 g. sugar
– 250 ml. heavy cream
– 1 tsp of vanilla
– 40 g. dark chocolate
– 20 g. white chocolate

Hello everyone! Welcome to my channel “Fruit garden”! Today in this video I’m making the amazing chocolate and cream sweet dessert! 20 grams gelatin 80 ml cold water mix well and set aside for 7 minutes 30 grams cocoa powder pour 30 ml hot water mix well and set aside for 5 minutes

850 ml milk 80 grams sugar 250 ml heavy cream 33% 1 teaspoon vanilla extract Turn the stove on to medium heat Dissolve sugar Add gelatin mixture Dissolve gelatin completely separate 400 ml mixture into the first bowl Add cocoa mixture. Mix well and dissolve cocoa completely

Separate 400 ml cocoa mixture into the second bowl Add 20 grams dark chocolate and dissolve chocolate completely Pour chocolate mixture into the third bowl I use four tall glasses each 300 ml 100 ml chocolate mixture 100 ml chocolate mixture to another glass 100 ml creamy mixture 100 ml cocoa mixture

Put glasses to a fridge for 1 hour 100 ml creamy mixture 100 ml creamy mixture again 100 ml chocolate mixture and 100 ml cocoa mixture and again in the refrigerator for 30 minutes Please write from which city you are watching the video, this is very important to me)

I pour out the remaining mixtures and put it in the refrigerator again for 30 minutes Grate 20 grams of white chocolate and another 20 grams of dark chocolate in a separate bowl Decorate dessert cups with white and dark chocolate Subscribe to my channel and click the like please! and bon appetit my friends!

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