BROCCOLI CHEDDAR CHEESE SOUP
INGREDIENTS
Broccoli 1 Large Head – Approx 2 Cups
White Onion Chopped – 1 Medium
All Purpose Flour – ¼ Cup
Carrots (grated) – ½ Cup
Cooking Cream – 2 Cups
Chedder Cheese – 1 Cup
Black Pepper – 1 tsp
Paprika – ½ tsp
Milk – 4 Cups
Chicken Cubes – 2
Garlic – 6 Cloves
Salt – 1 tsp
Note:- Milk Total are 3 Cups but you can adjust it by more or less quantity, depending on the thickness of Soup, Cheddar Cheese you can add more or less depending on your taste and you can keep some for Garnishing
For Instruction: Please Check Out my Video
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