Maple Bourbon Glazed Ham

This Maple Bourbon Glazed Ham is so delicious and is perfect for any special holiday dinner. The maple and bourbon compliment the ham wonderfully and gives it a sweet and salty flavor.

#easterrecipes #ham

Maple Bourbon Glaze
3 Tbsp butter
3 Tbsp brown sugar
3 tsp apple cider vinegar
3/4 cup pure maple syrup
3/4 cup bourbon whiskey

In a medium sauce pot combine all the ingredients and bring to a boil. Boil on medium heat for 15 to 20 minutes until slightly thickened with a glaze consistency. Brush over ham a couple of times every 15 minutes the last 30 minutes of baking.

Glaze is also good on chicken, pork chops, and salmon.

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Well hello there I’m chrisy and welcome to my kitchen and as you can see I have baked a ham today but this is not your average ham oh no this is a maple bourbon glazed ham it’s perfect for Easter really any holiday this ham would

Be a hit it’s so so delicious and super easy so let me show you how to make it because it’s that time guys time to get cooking all right so what I have here is an 8 and 1 12 lound spiral sliced hickory smoked honey ham and I have just

Placed it cutsside down into a roasting pan p and I have a lid here that fits but just doesn’t fit tightly enough so I’m actually going to take a piece of aluminum foil and then I’m going to place the lid on and then it is recommended to bake in a

250° oven for about 15 minutes per pound so I’m going to uh cook this am for roughly 2 and 1/2 hours I’m going to remove it the last half hour so that I can put on the glaze all right so now I have my ingredients here to make a delicious

Maple bourbon glaze in a mediumsized sauce pot I’m going to add 3 tablespoons of brown sugar 3 tablespoons of butter three teaspoons of apple cider vinegar then I will need 34 of a cup of pure maple syrup you want the good stuff 34 of a cup of a bourbon whiskey

And I’m going to let this cook for anywhere from 15 to 20 minutes the alcohol will cook out we just want this to thicken so it has a nice glaze consistency see all right so the ham has been cooking for two hours now it is time to glaze this

Ham and the thing that’s really nice about this glaze that it is delicious on salmon chicken pork it’s just a universal glaze um and you can just keep it in your refrigerator and use it whenever you need it all right so I’m going to flip this ham over on its side

And then I’m going to start to glaze It All right so I’m not going to put the foil back over it I’m just going to cover it with the lid and place it in the oven for 15 minutes and then I’m going to Bast it again and that is all there is to it delicious maple bourbon glazed ham I

Hope that you give it a try and I hope that you have a very happy Easter God bless and I will see you soon with more delicious Recipes