Hungarian Goulash is the ultimate beef soup (or stew) from Hungary that’s loaded with tender beef and vegetables in a warming paprika spiced broth, so comforting and easy to make!
Printable Full Recipe & Instructions: https://www.chilipeppermadness.com/recipes/hungarian-goulash/
#goulash #goulashrecipe #beefsoup #beefstewrecipe #soup
Let’s make Hungarian goulash my friends this is one of the most popular soups in the world with lots of paprika first things first and add a bit of olive oil and here I have a little over 2 lbs of cubed beef chuck and we’ll season that
With salt and pepper then sear the beef in batches transfer the brown beef to a plate and we’ll reduce the heat a bit and here I have one large onion chopped next we’ll take the pot off the heat and we’ll stir in 1/4 cup of paprika all
Right return the pot to heat and add some garlic two bell peppers chopped and two medium tomatoes chopped caraway seeds 3 cups of beef broth and two bay leaves and a bit of salt and pepper simmer it for about an hour and a half three large potatoes chopped two large
Carrots chopped and we can add a little bit more liquid here to make sure it’s more of a soup cover and simmer for a good 20 minutes look at that Hungarian goulash looks amazing isn’t it yum
10 Comments
Looks so good!! For any folks wanting to reduce inflammation: remember to use grass-fed/pasture-raised beef 😊
It's beef stew
i'm going to make this tomorrow for dinner
Fantastic! Definitely gonna do this! Thanks, man!
That looks really good.
yummy ❤❤❤
Delicious 😋 😋 😋 😋
Beer, u forgot beer
Some tips for goulash
– use minimum of 1:2 ratio between onion and beef shank
– cook the goulash one day earlier or eat it next day, it gets better flavour and texture
– cook it 2-3 hours after you add meat in pot
I’ve never had it, but I was drawn to the recipe, because I’ve heard of it so many times before. Looks good! Thanks for posting the recipe