Poached Chilled shrimp, Remoulade, mixed greens, cherry tomatoes, Tasso, Crispy house made andouille, roasted corn and poblano, Citrus viniagrette, paprika
What do you guys think? I feel like I need to turn the shrimp around so they face the other way. Any other constructive criticism is appreciated!
by PearsonKnifeWorx
3 Comments
WhisperMelody
I think the tails pointing up is pretty practical if this is supposed to be eaten with your hands. Easier to grab.
gotonyas
Can we just have prawns with some dip/sauce/remoulade etc?
Are they shell on or off around the body?
nshait
Well how do you eat this? If you’re just dipping the shrimp in a sauce by holding it by the tail, what are you supposed to do with the rest? If you’re eating everything together with a fork and knife, why would you want the shrimp tails left on? Needs some editing
3 Comments
I think the tails pointing up is pretty practical if this is supposed to be eaten with your hands. Easier to grab.
Can we just have prawns with some dip/sauce/remoulade etc?
Are they shell on or off around the body?
Well how do you eat this? If you’re just dipping the shrimp in a sauce by holding it by the tail, what are you supposed to do with the rest? If you’re eating everything together with a fork and knife, why would you want the shrimp tails left on? Needs some editing