BBQ Ribs, BBQ Chicken & More! (RAMADAN SPECIAL)

BBQ Ribs, BBQ Chicken & More! (RAMADAN SPECIAL)

If you want to cook the Best BBQ then this BBQ Ribs & BBQ Chicken Recipe is for you. This BBQ Platter has BBQ Ribs, Chicken, Coleslaw and More.

The Most Delicious BBQ that you will try!

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Servings: 5 – 7

►Ingredients

►Spices

1 tbsp smoked paprika
1 tbsp black pepper
1 tbsp garlic granules
1 tbsp cayenne pepper
1 tsp cumin
1 tbsp brown sugar
2 tsp oregano powder
2 tsp salt
1 tsp msg

►Lamb Ribs Prep

1 – 2 Rack of Lamb Ribs (Try to get large ones)
Dry the ribs with paper towel
2 tbsp oil
2 tsp brown sugar
Some butter
Glaze

►BBQ Glaze

1/2 cup chipotle BBQ sauce
1/4 cup hot sauce
1 tbsp ketchup
2 tsp worcester sauce
2 tsp light soy sauce
3 tbsp peach nectar
1/4 cup pickle juice (or 2 tbsp vinegar)
1/2 tsp salt
2 tsp spices

►Chicken Prep

1.3kg or 2.9lbs whole chicken
3 tbsp oil
2 tsp black pepper

►BBQ Beans

1 small red onion
Half green pepper
1 bird eye chili
Some jalapenos
3 tbsp oil
450g baked beans
1/2 cup water
1/4 cup BBQ sauce (add more if you want)
2 tsp BBQ seasoning
Pinch of salt
50g butter

►Coleslaw
https://www.youtube.com/watch?v=JKDdCnSzUlM

►Simple Red Onions
https://www.youtube.com/watch?v=nCPG8PhJxgA

►BBQ Sauce
https://www.youtube.com/watch?v=oU2Kg6TCzfI

ENJOY!!!

DISCLAIMER: This video is not sponsored. This video was not paid for by outside persons or manufacturers. No gear was supplied to me for this video. The content of this video and my opinions were not reviewed or paid for by any outside person. The description may contains affiliate links to products we enjoy using ourselves. Should you choose to use these links, this channel may earn affiliate commissions at no additional cost to you. We appreciate your support!

Hey Salam I hope you guys are well Al is back for another video and this time I’m making a barbecue platter it will have lamb ribs chicken beans C SLA pickles trust me you’re going to enjoy it without further ado let’s get started Chef present let’s start with a dry rug

It with a smoked paprika freshly ground black pepper garlic granules kayen pepper cumin is quite strong so I’m just going to use a bit of a here go some of the brown sugar oregano powder and finally some salt and a little bit of this MSG give that real good mix and set

Aside now for the lamb I’m using rre of lamb ribs I’ve cleaned the rack and removed the excess fat if you notice there’s a thin membrane on the back of the rack make sure to remove it it should easily come off with the help of your hands or just use your knife just

So we can season this properly now you want to add some oil onto there both the front and the back oil is going to act as a binder for our spices you could also use mustard instead you want to really massage that in cover all

Spots and now you want to apply a thin layer of dry rub all over the lamb rack use your hand as a guide and make sure to cover all Corners once youve added the seasoning make sure you tap it down as well just so it stick to it and now

You want to do the same from the other side all right that is briefly season now you want to place the lme on a baking tree that has been aligned with a foil paper make sure the bone side is down or in device is all charged up grab

One of the props and you want to insert into the thickest part of the lamp make sure the prop is at right center of the meat on the ribs go inside are preheated on at 180 C and we’re going to let this cook for around an hour 15 minutes until

The internal temperature has reached 90 C our for we glazing with a chipi barbecue sauce if with the hot sauce use something like Tabasco some of this ketchup I light at your waser sauce for more flavor light sa sauce I like a bit of this peach nectar in there and with a

Pickle juice for some acidity you could also use vinegar some of the seasoning now you want to give that a really good mix have a little taste in just any seasoning if you need to it’s a bit sweet spicy has a bit of pickle flavor to it it’s so

Delicious or the alarm has gone off and the internal temperature has reached around 90 C now we’re going to remove the lamp from the oven and remove the spra as well be careful it’s hot and add a Lage of brown sugar onto there few knobs of butter and some of our barbecue

Glaze oh trust me these are one of the best barbecue ribs that you will ever try and now you want to cover this up with the foil paper and let this cook for another hour in the oven I’m using here A whole chicken we’re going to half

The chicken you want to cut through the breast and remove the backbone you should be able to easily do it with a sharp knife or scissor and this is exactly what you’re looking for Right Touch of f on the chicken and you want to give this a

Really good massage season with a good tou of black pepper and of course some of our dry rub as well make sure to apply the seasoning properly from all sides while the chicken is beautifully seasoned now we’re going to remove it into this baking tray or that look spe

For or less inside of our ink bir prop right in the middle of the breast make sure you sit that Center and you want to cook the chicken under until the internal temperature reaches 74 C the oven has been preheated to around 210 C or our barbecue ribs are ready I’m just

Going to let them rest for around 15 to 20 minutes and then we’re going to check them out now the chicken is done now let’s remove it from the oven you can see the chicken has been beautifully cooked to a perfect temperature now you want to add some of our barbecue glaz

Onto the chicken this barbecue chicken is going to be so so delicious and this goes back into the oven for additional 10 to 15 minutes for for mouth watching barbecue baked beans you want to tly slce the onion some of these green peppers and we’re going to turn up the

Heat with some of these birds are chilling in jalapenos on it’s cook cover being see with a good foil the heat is on medium throw in some of those onions and the green peppers you want to lightly sauted these for a few minutes a light pinch of salt in there

Now you want to throw in your chilies and give that a really good mix now throwing the baked beans along with the tou of water and give that a mix your favorite barbecue sauce I’ve got the recipe on my channel as well season generously with a good touch of

Barbecue seasoning and a pinch of salt and finally some knobs of but these are one of the best barbecue beans that you will ever try you want to give that a really good mix now and let simmer for a few minutes our delicious barbecue baked beans

Done the lamb is rting now let’s check this oh man just look at those delicious barbecue lamb ribs they look amazing all guys have our barbecue chicken is done now it looks so so good trust me this is one of the best chicken that you will ever try all right guys let’s play

This up with your barbecue lamb ribs and your mouth watering chicken onto there barbecue baked beans some of this creamy CAW the recipes on my channel some of these pickles and some of the leftover sauce of a mouth watching barbecue platter done it looks so so delicious [Applause] You all right I guess I’m going to try this it looks amazing just going to take a bite of this pickle get the flavors going all right first I’m going to try the chicken bism m wow that is so so Delicious trust me this is one of the best barbecue chicken that you would ever try and if you have a smoker oh my god let’s take a bite of some of those beans M the beans are packed with flavor all those jalapenos SPS that chili is so Good let’s Dr a barbecue RI the glaze is so beautiful let me take a by m wow it’s so juicy and it just falls off the bone just lost for words everything compliment each other so well can we please get this video to 5,000 likes I would really appreciate it

All right guys thank you for watching this video I hope you enjoyed it make subscribe make sure you like insh see you next time until then Salam make for your mom make for your dad make for your family Enjoy a