Neapolitan Pizza Post mixing, pre cooking steps April 7, 2024 Bulk dough ball, fermentation and making the dough balls… by Mdbpizza 1 Comment Mdbpizza 1 month ago https://preview.redd.it/49o7opy6y2tc1.jpeg?width=3024&format=pjpg&auto=webp&s=d27a2e1d29904c35017a79ae4a00f53b9ae1f1b0Dough ready to be opened for pizzaWrite A CommentYou must be logged in to post a comment.
Mdbpizza 1 month ago https://preview.redd.it/49o7opy6y2tc1.jpeg?width=3024&format=pjpg&auto=webp&s=d27a2e1d29904c35017a79ae4a00f53b9ae1f1b0Dough ready to be opened for pizza
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https://preview.redd.it/49o7opy6y2tc1.jpeg?width=3024&format=pjpg&auto=webp&s=d27a2e1d29904c35017a79ae4a00f53b9ae1f1b0
Dough ready to be opened for pizza