2 mangos
2 large tomatoes
2 serranos
1/2 bunch cilantro
1/2 red onion
1 ear of corn
2 Tsp vinegar
1/4 Tsp salt
1/4 Tsp pepper
1 Tbs sugar
shuck corn, halve tomatoes, stem and halve serranos, halve/core onion, cut up mangos
Broil corn/tomato/serrano/onion until charred
Remove corn from cob. Roughly chop onion, put all ingredients but mango and corn in blender, blend to desired consistency. Add mango and corn, blend slightly. Chill & serve.
by UtahBlows