No one believes that I cook these zucchini so easily and deliciously! Zucchini tastes better than meat! Prepare an incredibly tasty and quick zucchini recipe for every day! A recipe for an amazingly delicious sauce made from the simplest ingredients! Everyone will love this fresh zucchini recipe! A simple recipe for breaded zucchini in 10 minutes! The zucchini is delicious and crispy! This is a simple zucchini recipe that every housewife can prepare! I’ve never eaten anything better! Zucchini is a healthy and tasty vegetable! Make this vegetable recipe and your whole family will thank you! A simple and delicious recipe for zucchini in a frying pan!
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RECIPE AND INGREDIENTS:
2 zucchini.
Salt. Black pepper.
Grate the zucchini well.
Leave for 15-20 minutes.
3 eggs.
Cheese 100 gr / 3.5 oz.
Italian herbs.
Red paprika.
Breadcrumbs 100g / 3.5oz.
Flour 50g / 1.8oz.
Olive oil.
Roll the zucchini in flour with breadcrumbs.
Then in the egg mixture with cheese.
Fry covered over medium heat for 4-5 minutes.
Turn over and cook covered over low heat for 5 minutes.
1 egg.
Cook until done.
3 pickled cucumbers.
Greek yogurt/sour cream 3 tablespoons.
2 garlic.
Dill.
Bon appetit!
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36 Comments

  1. I made this yesterday and it is delicious! Other than for protein, you really don't need the boiled egg in the sauce. I couldn't taste it at all but still sooo good! Thank you!

  2. Why do you score the zucchini before you slice? Receipe looks delicious. Thank you. Love your channel. I learn a lot!!!

  3. If you think zucchini is tastier than meat you may have covid, are delusional, are comparing seasonings (not zucchini) to meat or are just plain lying.

  4. Why you plant freaks have to bring meat into everything? Meat is no doubt tastier, and healthier.

  5. That looks absolutely delicious and I am going to make it for dinner tonight! I’m not a vegetarian and there is protein in this dish. The egg in the dip,, which looks absolutely amazing 🤗🤗🤗. Thank you for sharing this beautiful video with us. I live in the state of Tennessee in the USA.

  6. While this does look like a delicious side dish or snack, it's not meat…and it's not done in 10 minutes if you need to let it set for 10 minutes, amd then fry for 10 minutes, amd can only foe 2-3 slices in the pan

  7. This is great but it needs to eliminate the eggs and dairy products. No need to cause harm to animals with a zucchini recipe.

  8. I like most veggies, but zucchini, while it can made good – it is never going to be better than quality meat. Now… If you were talking eggplant or several other veggies, you'd have a good leg to stand on.

  9. There is no where in this world that zuchinni tastes better than meat. It doesnt matter how you try to camoflauge your vegetables they will never taste as good as meat. And dont even get me started on why vegans think that they should disguise there food as meat.

  10. This recipe is very clever. I never thought about making zucchini this way. I am excited to try it. Thank you

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