Ingredients
- 2 ripe medium-large tomatoes
- 1 to 2 tablespoons hot-sweet mustard
- Freshly ground black pepper
- Nutritional Information
Nutritional analysis per serving (2 servings)
35 calories; 0 grams fat; 0 grams saturated fat; 0 grams trans fat; 0 grams monounsaturated fat; 0 grams polyunsaturated fat; 6 grams carbohydrates; 2 grams dietary fiber; 4 grams sugars; 1 gram protein; 132 milligrams sodium
Note: Nutrient information is not available for all ingredients. Amount is based on available data.
2 servings
Preparation
- Wash, dry and trim tomatoes; slice thick. Spread the mustard on each slice, sprinkle with pepper and serve.
5 minutes
Dining and Cooking