Welcome to our YouTube cooking channel, where we bring the flavors of Greece right to your kitchen! In this video, we’re sharing an authentic Greek Moussaka recipe, a beloved Mediterranean dish that’s both comforting and delicious.

Our step-by-step cooking guide will take you through the process of creating this mouthwatering Moussaka from scratch. Learn how to layer tender eggplant slices, seasoned ground meat, and a rich béchamel sauce to achieve that perfect blend of flavors and textures.

Whether you’re a beginner or an experienced cook, our detailed instructions will help you master this iconic Greek dish with ease. Impress your family and friends with a homemade Moussaka that captures the essence of Mediterranean cuisine.
Don’t forget to subscribe to our channel for more authentic Greek recipes and cooking inspiration. Get ready to elevate your culinary skills and enjoy the wholesome goodness of an Authentic Greek Moussaka!

Ingredients:

600 gram (1.32 Lbs.) ground meat (Pork and Beef mix)
2 Lbs. potatoes
3 medium carrots
1 Onion
2 Small red peppers
1 Medium tomato
50 ml vegetable oil
2 heaped tsp paprika powder
1 tsp summer savory
Salt and black pepper to taste
300 milliliter water (10.14 ounces)

Topping
400-gram yogurt (14.12 ounces)
1 Egg
1 tsp baking soda

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