Try Headspace today for free: https://headspace-web.app.link/e/SF Use my code: SAFIYA60 – for a 60-day free trial of the app! Crunchy Quaso sleepcast when??

HELLO FRIENDS!! So, the internet loves croissants. And, coincidentally, so do I. So after falling down a cronut hole of croissant content – I decided, I needed to make some frickin croissants. And surprisingly, Black Box Bakery in Denver agreed to take me on as a pastry apprentice! Not only did I get a high-altitude pastry bootcamp – learning how to laminate my own dough, and roll my own classic croissants – but I also got to create my own custom, semi-goth, cream-filled croissant CUBE – that you can actually try at Black Box Bakery if you go there in person!! What do you think? Beetlejuice or beetleJUICY?

A big thank you to everyone at Black Box Bakery for helping us out with this video; make sure to check them out here! ​​https://www.blackboxbakery.com/
and https://www.instagram.com/blackbox_bakery/

If you’re interested in trying our custom croissant cube for yourself, they will be available Friday, Saturday, & Sunday for the next month! You can either pre-order the Safiya x Black Box Croissant online for pickup here https://order.toasttab.com/online/black-box-bakery-5505-w-20th-ave-unit-182 or visit Black Box Bakery in person while supplies last!

(this video is NOT sponsored by Black Box Bakery and we are not receiving any portion of their sales – they are just a cool small business we love!)

Check out our merch shop here!! https://fiendishbehavior.com

My Instagram: https://www.instagram.com/safiyany/​
My TikTok: https://www.tiktok.com/@safiyany
My Snapchat: https://t.snapchat.com/3JJgsbuN
Tyler’s channel: https://www.youtube.com/channel/UCc6BTuuTzfMLKj_RgwuDnQw
Our YouTube Shorts channel: https://www.youtube.com/channel/UCLKQoTgt5BwFJJKWyeXHbig

MUSIC
Via AudioNetwork

Executive Producers: Safiya Nygaard & Tyler Williams
Production Manager / Producer: Melissa Douglas
Junior Associate Producer: Ishara Mathews
Content Promotions & Video Packaging Manager: Alaina Simmons
Editor: Andrew Lainhart
Editor: Mandy Padgett
Editor: Hailey Cox
Graphic Designer: Dayana Espinoza

CHAPTERS:
0:00 Intro
3:52 Off to Denver!
5:16 Mise En Place
7:29 Mixing & Forming Our Dough
10:05 Laminating Our Dough
12:53 Classic Butter Croissant Tutorial
15:47 Making The Viral Mulled Wine Croissant Cube
17:56 Making & Rolling Our Custom Cube
20:47 Making The Fillings For Our Quaso
24:10 Day 2: Baking Day
27:25 Decorating The Mulled Wine Cubes
29:24 Our Custom Cube Croissant Deco
31:40 Taste Test
35:18 Outro

#croissant #bakery #vlog

44 Comments

  1. HELLO FRIENDS!! a few weeks ago, i wanted to eat a quaso. 🥐✨so i went to a place that makes quaso. 🥐✨and i spent 2 days in a high-altitude pastry bootcamp, making my own custom quaso.🥐✨and i'm pretty happy about it. what do you guys think of our final pastries?? beetlejuice or beetle-JUICY? xoxo, saf

  2. @34:09 i think this one would've been great with matcha green tea filling.. for the green tongue and neck of beetle juice with purple on top

  3. Never been so mad I moved out of Colorado. I used to live literally so close to that place (back when it was an empty lot though).

  4. I was just telling my mom the other day that I hoped Safiya would upload, and now I have my wish!! I have manifested a new Saf video 🫡🫡🫡🫡

  5. Youve essentially created your own version of dirty jobs with mike rowe… but more like satisfying jobs with safiya. I'm obsessed with that honestly

  6. This is incredible! My favorite bakery that I crave every day collaborating with someone I've watched for years?? Putting my favorite flavors into a croissant???

  7. Hi!! mish mish i believe is derived from the arabic word for apricot! (at least in certain dialects including the moroccan one i speak) so i think that their croissant 🥐✨was an apricot filled/ inspired pastry 😋

  8. I think my cat likes Safiya's voice because she scooted closer to me and had her ear turned towards my phone as soon as I started watching this video 😭😭😭😭

  9. Safia noooo! WHY MUST YOU SO THIS TO ME!?😂 I can’t eat gluten or dairy or eggs (basically anything)😢

  10. I’m sorry is the chef folding the dough with her whole arms AND HER WATCH!?!? 🤮

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