Our favorite “al pastor” tacos in Mexico City are from Tacos el Vilsito, a tire shop by day, and a taqueria by night! We ordered ours “gringa” style: served on flour tortillas with a melted cheese crust (“costra”), topped with cilantro, onion, pineapple, and salsa. And don’t miss the “torta” – a behemoth of a sandwich filled with meat, avocado, peppers, and a mountain of melted cheese. Maybe you’ve seen this spot on the Netflix documentary series Taco Chronicles? #shorts #shotoniphone

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Looking for more great spots for food and drinks in Mexico City? Check out our CDMX guide & map here: https://andershusa.com/foodie-maps/the-best-restaurants-in-mexico-city-guide-and-map/

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2 Comments

  1. This was our first stop after the airport! It's such a cool spot. It will now and forever be the first spot after the airport…

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