Canning Low Temp Pasteurized Pickles April 16, 2024 Trying something new today. I’m using this method from the University of Maine extension. by Herew117 2 Comments Herew117 2 weeks ago https://preview.redd.it/5qexjg1xytuc1.jpeg?width=3024&format=pjpg&auto=webp&s=188a8b24f2cc267bd1ef61cc9699c0fdd6bead0dTwo wide mouth pint jars in a Sous vide circulator. BrorBlixen 2 weeks ago Here is the direct link without having to jump through Pintrest.https://extension.umaine.edu/publications/4044e/Write A CommentYou must be logged in to post a comment.
Herew117 2 weeks ago https://preview.redd.it/5qexjg1xytuc1.jpeg?width=3024&format=pjpg&auto=webp&s=188a8b24f2cc267bd1ef61cc9699c0fdd6bead0dTwo wide mouth pint jars in a Sous vide circulator.
BrorBlixen 2 weeks ago Here is the direct link without having to jump through Pintrest.https://extension.umaine.edu/publications/4044e/
2 Comments
https://preview.redd.it/5qexjg1xytuc1.jpeg?width=3024&format=pjpg&auto=webp&s=188a8b24f2cc267bd1ef61cc9699c0fdd6bead0d
Two wide mouth pint jars in a Sous vide circulator.
Here is the direct link without having to jump through Pintrest.
https://extension.umaine.edu/publications/4044e/