Onion Stoned. But I would eat this if I wasn’t. April 17, 2024 I have been thinking about this onion since I cut it up for dinner. I have the munchies so it's mine! by Mocktails_galore 5 Comments armoredphoenix1 2 weeks ago I’d suggest some seasoning to those onions and bake 400 degrees for 25 minutes. But hey you’re baked as well. Eat them how you like. FewSatisfaction7675 2 weeks ago This is how I roll jenngraham2012 2 weeks ago Add bacon and toast and this is my go to Sunday breakfast. Delicious! Vendidurt 2 weeks ago Looks good. I just recommend some salt. MercyMain42069 2 weeks ago I did this with an air fryer, also while stoned, and with sour cream and cheese as toppings after. I call them potato and onion bowls.Write A CommentYou must be logged in to post a comment.
armoredphoenix1 2 weeks ago I’d suggest some seasoning to those onions and bake 400 degrees for 25 minutes. But hey you’re baked as well. Eat them how you like.
MercyMain42069 2 weeks ago I did this with an air fryer, also while stoned, and with sour cream and cheese as toppings after. I call them potato and onion bowls.
5 Comments
I’d suggest some seasoning to those onions and bake 400 degrees for 25 minutes. But hey you’re baked as well. Eat them how you like.
This is how I roll
Add bacon and toast and this is my go to Sunday breakfast. Delicious!
Looks good. I just recommend some salt.
I did this with an air fryer, also while stoned, and with sour cream and cheese as toppings after. I call them potato and onion bowls.