Beef Banh Mi: The Ultimate Vietnamese Sandwich!

I show you how to make a great version of the famous Vietnamese sandwich “Banh Mi”. I put some very tasty beef marinated with lemongrass and five-spice powder.
Bon appétit !

👩‍🍳 Ingredients for 4 people
Beef marinade:
10 oz tenderloin beef
1 lemongrass
3 garlic cloves
¼ tsp salt
½ tsp ground pepper
1 tsp five spice powder
1 tbsp fish sauce
1 tbsp oyster sauce
¼ tsp dark soy sauce
1 tsp cornstarch
1 tbsp vegetable oil

Pickles:
1 carrot
5 oz daikon
1 small onion
1 mini pepper or hot chili
½ tsp salt
1 tsp sugar
2 tbsp white vinegar

2 baguettes of bread
2 onions
4 tbsp mayonnaise
1 spring onion
0.5 oz cilantro
4 tbsp vegetable oil

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I’m going to show you how to make the
famous Vietnamese sandwich ban me this
time with tasty lemongrass
[Music]
beef start by marinating the meat for
this cut 10 oz of tunder beef Into Thin
slices put them in a mixing bowl slice
one lemongrass removing the small end
and the fer leaf with cha
it will give a delicious lemony flavor
to the meat and make it more tender put
it in the mortar add the 1/4 teaspoon of
salt crush it to release its
flavor also add three cloves of
garlic add it to the meat then /
teaspoon of ground paper 1 teaspoon of
five spice powder 1 tbsp of fish sauce 1
tbsp of oyster sauce 1/4 teasp of dark
soy sauce 1 teaspoon of corn starch and
1 tbsp of vegetable oil
mix and set aside to make the pickles gr
one
carrot Take 5 oz of dyon peel
it cut it into
Julien put them with the carot means one
small
onion and One Mini paper or one hot
chili then add half teaspoon of salt one
teaspoon of sugar and 2 tbsp of white
vinegar
combine and keep
aside slice two
onions
cut one spring onion
lengthwise and 0.5 oz of
cilantro in a pan heat it over high heat
put 2 tbspoon of vegetable oil when the
oil is hot add the onions occasionally
stir for 3 minutes they become soft and
menting P them to one side of the pan
add the 2 tbsp of vegetable oil put the
marinated
beef stir for 1
minute then mix everything for 30
[Music]
seconds turn up the heat and put the
beef in a bowl to keep it tender and
juicy everything is ready make the bany
sandwiches first spread one tbspoon of
mayonnaise on the
bread put some
peons some sauteed
beef add some spring onion and
cilantro
the beef bun is Lady
Bona it is the perfect sandwich for any
occasion the meat is exceptional very
tender well flavored with the menting
onions lemongrass and five spice powder
the peons provide Crunch and a pleasant
sess mayonnaise enhances all the
flavors
thank you see you at the next homemade
dish on Morgan
[Music]
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