How many layers of glazing did you do? I normally do 2-3 glazes of maple sirup on my salmon and my glaze never look as thick as yours.
KD_79
Beautiful. I’ve got two sides in the fridge that I just started curing today. Hoping to get them cold smoked before the weather gets too warm. Gonna try hot smoking some next – can’t wait to try out a lovely glaze like yours.
2 Comments
Looks good.
How many layers of glazing did you do? I normally do 2-3 glazes of maple sirup on my salmon and my glaze never look as thick as yours.
Beautiful. I’ve got two sides in the fridge that I just started curing today. Hoping to get them cold smoked before the weather gets too warm. Gonna try hot smoking some next – can’t wait to try out a lovely glaze like yours.