Lentil Salad Recipe Idea #salad #recipe #lentils

Try this lentil salad recipe idea #salad #recipe #lentils

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Here is another lentil salad recipe idea –

Mediterranean Lentil Salad: Combine cooked lentils with diced tomatoes, cucumbers, red onions, Kalamata olives, and crumbled vegan feta cheese. Dress with olive oil, lemon juice, garlic, and oregano.

And some more –

Spicy Lentil and Avocado Salad: Mix cooked lentils with diced avocado, cherry tomatoes, red onion, and jalapeños. Dress with lime juice, olive oil, cilantro, and a pinch of cayenne pepper.

Curried Lentil and Quinoa Salad: Toss cooked lentils and quinoa with diced bell peppers, carrots, and raisins. Dress with a curry-infused vinaigrette made with olive oil, apple cider vinegar, curry powder, and maple syrup.

Greek Lentil Salad: Combine cooked lentils with diced cucumbers, cherry tomatoes, red onion, and chopped parsley. Dress with a mixture of olive oil, red wine vinegar, garlic, and dried oregano.

Roasted Vegetable and Lentil Salad: Roast vegetables like sweet potatoes, bell peppers, and zucchini, then toss them with cooked lentils, baby spinach, and a balsamic vinaigrette.

Tangy Lentil and Beet Salad: Mix cooked lentils with roasted beets, chopped kale, walnuts, and crumbled vegan goat cheese. Dress with a tangy dressing made with Dijon mustard, balsamic vinegar, and maple syrup.

Asian-Inspired Lentil Salad: Combine cooked lentils with shredded cabbage, carrots, edamame, and sliced green onions. Dress with a sesame ginger dressing made with soy sauce, rice vinegar, sesame oil, and fresh ginger.

Southwestern Lentil Salad: Toss cooked lentils with black beans, corn, diced tomatoes, red onion, and chopped cilantro. Dress with a lime-cumin vinaigrette.

Caprese Lentil Salad: Mix cooked lentils with diced tomatoes, fresh basil leaves, and cubes of vegan mozzarella. Drizzle with balsamic glaze and extra virgin olive oil.

Citrusy Lentil and Arugula Salad: Combine cooked lentils with arugula, segments of orange or grapefruit, toasted almonds, and thinly sliced red onion. Dress with a citrus vinaigrette made with orange juice, lemon juice, olive oil, and a touch of honey or maple syrup.