Learn how to make the tastiest ham strudel using puff pastry! Our simple recipe will guide you through each step, so you can enjoy this savory treat in no time.
With flaky layers and a flavorful ham filling, this strudel is a must-try for any fast food lover. We’ll show you how to pick the best ingredients and fold the pastry like a pro, ensuring your strudel turns out perfect every time.
Whether you’re a beginner or a cooking enthusiast, you’ll love making this delicious snack. It’s great for picnics, parties, or just enjoying on the go.
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00:00 Introduction
00:05 Preparation of strudel ingredients
01:06 Cutting the dough
03:39 wrapping the dough
Hello to all my dear friends,
Today I want to cook Ham Strudel with puff pastry that is a delicious fast food
Let’s go!
We need a pack of puff pastry , which should be thawed in the fridge a couple of hours before use until it’s completely thawed
We also need approximately 200 grams of ham, which is better to be slice
Now, put some mozzarella cheese
in the middle of puff pastry
Then, place the ham top of the cheese
Next, according to the video, cut the dough
And then separate those two parts and set them aside
Then, start cutting both sides of the dough into equal-sized portions
The more uniform the size of the cuts, the more beautiful our
strudel will be in the end
For the rest of the dough, we do exactly the same steps
It’s better to have an equal number of cuts on each side so that it’s easier to twist the strudel when assembling
Now, sprinkle some mozzarella cheese again
Then, add approximately 2 tablespoons of
chopped bell peppers on top
Next, put 3 slices of cheddar sheet cheese on top
Now it’s time to wrap the dough
Wrap the dough according to the video
It seems difficult, but when you do it, you will realize that it is really easy
(I didn’t increase the video speed in this part so that you can
see exactly how to wrap it)
Now beat an egg and rub it on the dough so that it becomes
more colorful after cooking
Finally, put it in the preheated oven to cook at 200 degrees
Celsius for about 20 to 30 minutes.
You can also grill the strudel to make it more colorful