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wow look at this delicious spinach and
cheese ravioli this stuff was absolutely
excellent now I picked this up from
Costco so this is Kirkland brand spinach
and cheese ravioli so we’re going to
open this up and and cook it so uh this
actually makes a lot more than you would
think based on the package based on what
you see here so uh yeah let’s just jump
right in there and cook
this now here we go we have some boiling
water Let’s uh throw the ravioli
in open the package up and I I really
shouldn’t have made all this much at in
one shot but uh yeah my first time and
uh no regrets drop it all in here now
really according to the instructions I
was supposed to turn this down to like a
light boil before actually dropping them
in but I kept it at a full boil for the
the whole time so you you throw the
ravioli in you’re supposed to leave it
there for 4 minutes and um you could
leave it there a little bit more if you
want it to be softer but but uh yeah I
didn’t but uh you you were supposed to
and here it is I I cut away to the
ending where it’s done and I’m I’m
pulling it out and this actually turned
out perfectly I was really happy with
how this came
out now a couple of these actually broke
open while cooking so uh you know when I
saw that I thought maybe I overcooked
them and they the whole thing got messed
up but after taking them all out and
actually trying them it turns out they
were totally fine and I I think these
came out really really well so I put I
decided to put butter on them the other
recommend
was olive oil and I might try that next
time I’d also like to try them with
spaghetti sauce I’d like to just put
some regular sauce on top of them but uh
yeah I started out with just butter just
to keep it simple and to kind of stay
with the original flavor a little bit
more before putting in actual sauce and
look at that so see it has some of the
insides on it from one of them that had
broken open which is is is okay and I
think that’s acceptable like two out of
this whole pile of of ravioli broke so
uh yeah no big deal there and um yeah
they they were really really
good it’s a a closeup of the half half
eaten gravioli
there and wow another closeup this is
another one that I uh I I felt like this
was a better shot of the inside you can
see like the spinach and cheese in
there so remember to hit that subscribe
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down below if you’ve tried the same
ravioli we want to know what your
experience was like thanks for watching
we’ll see you guys on that next video