This roasted vegetable salad is seriously next-level! Each bowl delivers 26 g of protein and 21 g of fiber, and the wide variety of plants is ideal for boosting your antioxidant intake and nourishing your microbiome. What’s also great is that it’s pretty hands-off, with the oven doing most of the work.

we love a salad Jam meal prep and this
one with 26 g of protein and 21 G of
fiber is no exception we just B the
veggies and chickpeas with olive oil and
marican spices then let the oven do its
magic in the meantime we prepare a
simple turmeric Bell couscous and a
super tasty 2 minute minet sauce then we
just combine it all together with our
toppings and voila lunch for the week is
ready

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    Ingredients:
    – chickpeas
    – ras el hanout
    – olive oil
    – carrots
    – broccoli
    – red bell pepper
    – pearl couscous
    – turmeric
    – black pepper
    – cucumber
    – hazelnuts
    – raisins
    – pickled onions
    – sea salt flakes
    – dairy-free yogurt
    – wholegrain mustard
    – lemon juice
    – garlic
    – mint leaves

    Check out the FULL RECIPE on our blog at plantbaes.com (simply Google plantbaes Pearl Couscous & Roasted Veggie Salad) 💕

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