I made the broth months ago (first time) and had a few servings left in the freezer. Scraped together a few ingredients and it turned out so good.
- Enjoyed these noodles. Nice texture.
- Crunchy garlic and spicy chili miso added depth.
Bonus – the kids loved it! 🇨🇦🍜🇰🇷
by 49JoJo49
1 Comment
^(Beep boop, I am a bot)
Did you happen to mean [tonkotsu](https://en.wikipedia.org/wiki/Tonkotsu_ramen) instead of [tonkatsu](https://en.wikipedia.org/wiki/Tonkatsu)?
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