– Cut pancetta into small pieces and cook – Add your diced carrots, celery, and onion (smaller dice the better, or food processor works) – Cook veggies with pancetta for a few minutes. – Add ground beef and/or pork (I prefer a blend of both) – Mashing the meat up into small pieces, cook until browned – Season meat if you’d like. I tend to add dried oregano – Add strained tomatoes or hand crush some San Marzanos! – Add some additional water with the tomatoes – Let simmer for a couple hours (longer the better, but at least an hour and a half)! – Enjoy with some big pasta, ideally tagliatelle, pappardelle, or rigatoni – Garnish with Parmigiano Regiano and parsley/basil if you want! – And of course salt and pepper to taste Enjoy
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– Cut pancetta into small pieces and cook
– Add your diced carrots, celery, and onion (smaller dice the better, or food processor works)
– Cook veggies with pancetta for a few minutes.
– Add ground beef and/or pork (I prefer a blend of both)
– Mashing the meat up into small pieces, cook until browned
– Season meat if you’d like. I tend to add dried oregano
– Add strained tomatoes or hand crush some San Marzanos!
– Add some additional water with the tomatoes
– Let simmer for a couple hours (longer the better, but at least an hour and a half)!
– Enjoy with some big pasta, ideally tagliatelle, pappardelle, or rigatoni
– Garnish with Parmigiano Regiano and parsley/basil if you want!
– And of course salt and pepper to taste
Enjoy