Boiled up some romas, a white onion, garlic cloves, a poblano, Serrano, and jalapeño. Juice of one lime and chicken bullion to taste. Then threw in some raw white onion for some extra crunch. Not spicy enough for me but I have to take into account my wife can’t handle any heat and this will be used on some flank steak tacos this week.
by BinkyBoy_07
5 Comments
Also forgot to add I snuck in 3 rehydrated arbols in to give it just a tad more kick and I threw in a small amount of the water that boiled the veggies in to cut it thinner.
there is a season for grilling? 🤔
Wth is that.
Sorry Dude, Just doesn’t look very appetizing.
Enjoy. My friend. All of our salsa’s are personal and unique.