Hi! I'm relatively new to canning and I THINK I should be fine, but I wanted to run it past here. I want to can just banana peppers this summer, but my canning book doesn't have a recipe. I was just thinking of using this and subbing out the other peppers. Would that be okay? Thanks in advance!

by teagan_png

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  2. Different pepper varieties can be safely substituted for each other.

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