I am sorry to have been away these past several days. I was somewhat under the weather, and did not get up early enough to make bentou in the mornings. Even today, I am using leftovers from last night's 鍋物 (nabemono – hot pot) to fill out my bentou. I look forward to catching up on all the amazing and yummy bentou everyone shared recently! It will definitely brighten my day!

by Wanderhoof

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