Anything worth trying to save it. Or is it just ruined?

by ChargerstoLA

19 Comments

  1. austinteddy3

    Oh no…ouch!!! Dry it, reseal and give a go? That’s a great cut of meat.

  2. skippyjifluvr

    I mean, do you have a recipe that includes boiled beef? You could turn it into a stew or something.

  3. kingdazy

    this would be hilarious if it wasn’t so sad. poor picanha.

  4. ChargerstoLA

    It had already been dry brined for 24 hours. I am thinking of just slicing into steaks and searing all the sides.

  5. dayonesub

    This should be updated to “former father in law”. For some things you need to take a stand.

  6. MetricJester

    “Instructions are hard!”

    But the true remedy for this is to feed it to him.

  7. knoxvillegains

    Congratulations! You have boiled meat. You’re an Englishman now.

  8. twojsdad

    Haha, my son took some vacuum sealed pulled pork on a beach trip with some friends and I told them to just heat it up in water. They dumped the meat into the water and boiled it and then he called asking why it was so watery.

  9. mjpfinger

    Frickin’ in -laws! Amazon.com: The In-Laws (The Criterion Collection) [DVD] : Peter …

  10. Regreddit1979

    You just got yourself a delicious batch of beef water, yum!

  11. ilostmygps

    Better start reducing the water from the sous vide bath.

    In a few hours you might have a sauce

  12. This is exactly what I’d expect to happen. Not everyone knows what sousvide is, and it’s a more normal thing than not to take food out of packaging before cooking. This one’s on you bud lol.

  13. elcaciqueAZ

    This is simultaneously the saddest and funniest thing I have seen today.

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