The concept is for sure there. In terms of plating, it can use some refinement. The flowers are going into too elegant of a direction for the sauce to be splattered. I would spoon the sauce onto the plate in a clean circle, then place a single serving of your Ratatouille in the center. The oil around the plate needs to be cleaned up as well. Im not sure if it is intentional or not. Your flowers turned out well and I love the creative direction you took this. Keep at it! 🙂
rinacherie
Did you drop it from a height? Looks delicious but troubled.
2 Comments
The concept is for sure there. In terms of plating, it can use some refinement. The flowers are going into too elegant of a direction for the sauce to be splattered. I would spoon the sauce onto the plate in a clean circle, then place a single serving of your Ratatouille in the center. The oil around the plate needs to be cleaned up as well. Im not sure if it is intentional or not. Your flowers turned out well and I love the creative direction you took this. Keep at it! 🙂
Did you drop it from a height? Looks delicious but troubled.