Homemade amaebi (spot prawn sushi) + fried heads

by kawi-bawi-bo

4 Comments

  1. kawi-bawi-bo

    Sorry for the paper plates!

    It’s one of my favorite sushi and it’s currently in season (bought this at 99ranch). The heads are tossed in corn starch and dropped in 350F oil for 6 minutes

  2. EatMoarToads

    I seriously don’t know how I’m supposed to eat fried prawn heads. Teach me, master!

  3. TrueKingOmega

    Mannnnn that looks bomb. Fried shrimp head and fresh amaebi is just fire

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