I was going through my photo gallery on my phone and was reminded of this happy accident of a cook. My wife loved it and I was, admittedly, a little timid before the first bite. Lemme know what you think.

Third pic is from the morning after when I make biscuit cuts from the leftover filet we didn't eat.

by alientrevor

45 Comments

  1. starofthetea

    Damn b that makes tataki style look rare.

  2. The hell did you get filet with that kind of marbling?

  3. KayBeeToys

    “Rarer than Moët” still kinda works, since it’s a nice champagne.

  4. Resident_Rise5915

    That’s kinda carpaccio at that point

  5. “Oooh Baby I like it raaaaaaw” – RIP Old Dirty!

  6. upnorth_gingerbeard

    With a cut of meat like thar! Perfection.

  7. Disastrous-Resident5

    That’s not rare that’s mythical zoan

  8. “How was your steak?”
    “Excellent. We had a splendid conversation.”

  9. Over9000Zeros

    What did you cook it with? The flash from your camera?

  10. HeadlessHookerClub

    Wow. What did the internal temp reach? Room temp? 

  11. Zealousideal_Ninja75

    Looks like you put it on a plate and whispered fire to it.

  12. Don’t like that one bit personally, but them cuts look really good

  13. Just whispered “sear” to it and called it good.

  14. __TenaciousBroski__

    She’s a keeper. Good find mate

  15. Son_of_Sophroniscus

    Yeah, my wife is the same way. Lots of salt, rare as fuck. Not my preferred doneness.

  16. My sister in law only eats her steak blue. I’m scared of her.

  17. Harpuafivefiftyfive

    She’s not like Moët other women.

  18. AThousandBloodhounds

    I love my wife but I love the way your wife loves her steak.

  19. InitiativeRude2865

    no rendered fat?
    such a cave woman!
    arrrr!

  20. MKUltra023

    That’s how I like my filets. Just tell the cow about the fire.

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