This Pesto Tortellini Pasta Salad is made with a vegan red pepper pesto, tomatoes & arugula. A great vegan side dish for a BBQ!
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GET THE FULL RECIPE: https://www.thissavoryvegan.com/pesto-tortellini-pasta-salad/

FOR THE PESTO
▢2 whole roasted red peppers from a jar, drained
▢1 cup basil packed
▢2 cloves garlic peeled
▢1/3 cup sunflower seeds shelled, or sub pine nuts
▢1/4 cup vegan parmesan
▢1/4 cup sun-dried tomatoes
▢salt & pepper to taste
▢1/3-1/2 cup olive oil
FOR THE PASTA SALAD
▢2 9-ounce packages vegan tortellini I used Kite Hill
▢1 pound cherry tomatoes halved or quartered
▢1 shallot finely minced
▢2 large handfuls arugula
▢1 lemon juiced
▢basil for serving

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