Hold the Mayo: 2oz smash chorizo patty, 4oz smash beef patty, American cheese, Tillamook sharp cheddar, spicy guacamole, crispy tortilla strips, diced white onion, grilled jalapeños, and poblano cilantro crema on a butter-toasted bun

by TRAVEL_MOUTH

17 Comments

  1. ChemiWizard

    4/10 as a burger, messy trying to hard and burnt meat. 7/10 as a new age burrito

  2. BaconUnderpants

    Need a bib for the guacamole. And the tortilla strips aren’t needed.

  3. Roll-Roll-Roll

    I love everything about that but the mismatched patty size

  4. allothernamestaken

    Nice work, this sounds and looks amazing.

  5. trophycloset33

    Leave off the onion and perfect burger

  6. H_E_DoubleHockeyStyx

    I can’t believe you’ve done this.

  7. Damn. The grilled jalapeno and creamy cilantro is a definite YES for me.

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