Came out great. Couldn’t have it too rare, doesn’t slice well. Even the medium parts turned up super juicy and tender. Would 100% recommend and do again. Thank you to everyone who gave me some encouragement and advice. Fed 26 people with leftovers. French dips, added hot jous right before guests arrived. Sorry for lack of pics. Cut on a slicer, so it’s cut in a way that’s most convenient to fit on. 14 pounds.
by Primary-Hold-6637
2 Comments
One of these days I have to figure out how to do a roast like that.
Looks amazing
I should call her…