Today’s bake

by csanyk

7 Comments

  1. Expensive_Subject936

    This looks amazing. I’m going to have to try that soon!

  2. veryverythrowaway

    Do you heat the pan before assembling?

  3. FusionToad

    Whenever I’ve gotten garlic powder on the crust (without olive oil) it burns. Does olive oil on your crust prevent the oregano (?) from burning? Or maybe I’m cooking too long or hot

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