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Healthy Steamed Cabbage Rolls


let’s make steamed cabbage rolls whenever I’m craving dumplings but don’t want to eat too many carbs and make these healthy steamed cabbage rolls instead first prepare cabbage leaves by cutting part of the sim off this will make it a lot easier to roll later for the filling combine ground meat carrots ginger garlic green onion together then add soy sauce oyster sauce cooking wine sesame oil salt and peer mix them together flan cabbage leaf in a pot of boiling water to make it soft roll the leaf like a burrito steam them for about 15 minutes then taada

10 Comments

  1. They remind me of this polish fish, there are some difference with what we put with the meat and at the end we cook it in tomato souse

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