Ling cod, morels & shiitake mushrooms, summer pea purée, chicharrón, bonito consommé, yuzu foamby Mundane-School-8507 1 Comment elijha 1 year ago Kinda cool looking, but how am I supposed to eat this? The chicharron seems way too “solid” to be concealing the delicate fishWrite A CommentYou must be logged in to post a comment.
elijha 1 year ago Kinda cool looking, but how am I supposed to eat this? The chicharron seems way too “solid” to be concealing the delicate fish
1 Comment
Kinda cool looking, but how am I supposed to eat this? The chicharron seems way too “solid” to be concealing the delicate fish