Porchetta w Red Wine Demi and Succotash [prof chef] by bill402 3 Comments Philly_ExecChef 1 year ago The food looks fine. The negative space and irregularity is frustrating when a tiny bit more effort would solve that.Also, get that FUCKING ROSEMARY SPRIG OFF THE PLATE Drandness 1 year ago This made me so hungry to look at.I’m going to try to recreate this. Any info on the porchetta? SlippyBoy41 1 year ago Please consider not putting filters on I don’t even know what I’m looking at.Write A CommentYou must be logged in to post a comment.
Philly_ExecChef 1 year ago The food looks fine. The negative space and irregularity is frustrating when a tiny bit more effort would solve that.Also, get that FUCKING ROSEMARY SPRIG OFF THE PLATE
Drandness 1 year ago This made me so hungry to look at.I’m going to try to recreate this. Any info on the porchetta?
3 Comments
The food looks fine. The negative space and irregularity is frustrating when a tiny bit more effort would solve that.
Also, get that FUCKING ROSEMARY SPRIG OFF THE PLATE
This made me so hungry to look at.
I’m going to try to recreate this. Any info on the porchetta?
Please consider not putting filters on I don’t even know what I’m looking at.