First time doing this. Chuck roast smoked for about 6 hours, I followed the Meat Church method. Turned out pretty good but would like to try it with a brisket next time. Served it up some roasted veggies off the Weber.
by Past_Strength_5381
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WJKramer
If chuck roast is poor mans what is it when you use cut up hotdogs?
2 Comments
Hey! It looks like you posted an image!
If this is a photo of one of your cooks, maybe share the recipe and techniques
used, as it’s almost guaranteed one of the first questions you will be asked!
*What seasoning did you use?
*How long did you cook it, and at what temperature?
*Did you use any special tricks or techniques?
Traeger on!
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If chuck roast is poor mans what is it when you use cut up hotdogs?