What is the greatest lunchmeat of all time and why is it olive loaf?
by oodja
27 Comments
wileywabbitwatcher
Olive loaf is amazing. It’s salty and briney, so adding toppings like tomato and/or lettuce works perfectly with it. Most people hate it or won’t try it though.
Ok_Subject5169
I remember when I was in the 3rd grade, some kid’s mom brought olive loaf to some parent/kid party. And no one touched it, because THIRD GRADERS.
I love olives, and I have never managed to find olive loaf as an adult. I’m glad this memory wasn’t just a fever dream.
Azores_Caralho_19
Olive loaf fucking rules. Say you don’t like it, that’s fine. I don’t want to hear any dramatic “uggghhh 🤮🤮🤮🤮olive loaf is so nasty I can’t even look at it” man baby shit lol. Eat your nuggies in silence, ho!
Moistly_Outdoorsy
Why does that thing look like an AI rendering of Trump?
poopchutegaloot
I didn’t know olive loaf was a thing but I need to have it now
ElectricTomatoMan
It’s pastrami goddammit
GRAHAMPUBA
Thought this died with Pamida
mikeb3rd96
I need olive loaf. Duly noted
lilianamariaalicia
🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮 ewwwwwwwwww
folawg
The one time I spent time with my dad I was 8 and I went to work with him. His girlfriend at the time made him lunch which contained a sandwich of olive loaf, American cheese and miracle whip on wonder bread. She made one sandwich and I only got one bite but it’s been burned in my memory.
ConnyEdson
olive loaf is the grossing thing i sometimes weirdly crave
h4v3yous33nmylight3r
oh wow , i’m pleased to see the community of people who keep this type of lunch meat relevant
artie_pdx
I wish I could find some. I was thinking about this just a couple months back.
L2_Lagrange
Bravo to you sir. I must remember to get some olive loaf soon. I ate this pretty often as a kid.
thirdeyecactus
Olive Loaf is the best!!!!!
f1lth4f1lth
Never had it but it looks pretty delicious
executive313
Well I’m on a low sodium diet so olive loaf is out but personally I have always been about turkey baby. Good turkey though from a deli never the prepacked.
Liakinsrotz
How could I have forgotten about this!?! I need to work The Loaf back into my sandwich repertoire. Thanks for reminding me, OP!
the_business007
Mortadella
damndammit
Tomorrow I’m making a t-shirt that says “olive loaf”. And I’m starting a band called Olive Loaf.
WE ARE LEGION!!!
Creative_Decision481
I love olive loaf but haven’t seen it in forever. That said, I will,happily add thin slices of green olives to my mortadella sandwiches, which is as close as I can get to the real thing.
BustThaScientifical
More of a BBQ loaf fan… Olives aren’t my jam but I get it! Enjoy!
DooDooSquank
There were two things in our fridge that were off limits. Dad’s Miller High Life and Dad’s olive loaf. But you know I was dippin into both!
A_Reasonable_Man_98
Because it’s cheap, briney, and has a unique texture.
goated
Cultural-Double-4896
Never tried it. I know they have it at my deli. I’m getting it on my next sandwich. What goes on the sandwich to best compliment the olive loaf? Cheese? (Publix deli btw… good ole pub-subs.)
Aggravating-Leg-3693
Why does that sandwich look like my uncle?
DaWalt1976
Eh.
I’m far more preferable to darker breads. I am generally supposed to eat white on the regular, and that makes the darker breads a treat.
Rye is a particular favorite. Especially if everything is hot and it contains Pastrami, Swiss & brown mustard.
27 Comments
Olive loaf is amazing. It’s salty and briney, so adding toppings like tomato and/or lettuce works perfectly with it. Most people hate it or won’t try it though.
I remember when I was in the 3rd grade, some kid’s mom brought olive loaf to some parent/kid party. And no one touched it, because THIRD GRADERS.
I love olives, and I have never managed to find olive loaf as an adult. I’m glad this memory wasn’t just a fever dream.
Olive loaf fucking rules. Say you don’t like it, that’s fine. I don’t want to hear any dramatic “uggghhh 🤮🤮🤮🤮olive loaf is so nasty I can’t even look at it” man baby shit lol. Eat your nuggies in silence, ho!
Why does that thing look like an AI rendering of Trump?
I didn’t know olive loaf was a thing but I need to have it now
It’s pastrami goddammit
Thought this died with Pamida
I need olive loaf. Duly noted
🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮 ewwwwwwwwww
The one time I spent time with my dad I was 8 and I went to work with him. His girlfriend at the time made him lunch which contained a sandwich of olive loaf, American cheese and miracle whip on wonder bread. She made one sandwich and I only got one bite but it’s been burned in my memory.
olive loaf is the grossing thing i sometimes weirdly crave
oh wow , i’m pleased to see the community of people who keep this type of lunch meat relevant
I wish I could find some. I was thinking about this just a couple months back.
Bravo to you sir. I must remember to get some olive loaf soon. I ate this pretty often as a kid.
Olive Loaf is the best!!!!!
Never had it but it looks pretty delicious
Well I’m on a low sodium diet so olive loaf is out but personally I have always been about turkey baby. Good turkey though from a deli never the prepacked.
How could I have forgotten about this!?! I need to work The Loaf back into my sandwich repertoire. Thanks for reminding me, OP!
Mortadella
Tomorrow I’m making a t-shirt that says “olive loaf”. And I’m starting a band called Olive Loaf.
WE ARE LEGION!!!
I love olive loaf but haven’t seen it in forever. That said, I will,happily add thin slices of green olives to my mortadella sandwiches, which is as close as I can get to the real thing.
More of a BBQ loaf fan… Olives aren’t my jam but I get it! Enjoy!
There were two things in our fridge that were off limits. Dad’s Miller High Life and Dad’s olive loaf. But you know I was dippin into both!
Because it’s cheap, briney, and has a unique texture.
goated
Never tried it. I know they have it at my deli. I’m getting it on my next sandwich. What goes on the sandwich to best compliment the olive loaf? Cheese? (Publix deli btw… good ole pub-subs.)
Why does that sandwich look like my uncle?
Eh.
I’m far more preferable to darker breads. I am generally supposed to eat white on the regular, and that makes the darker breads a treat.
Rye is a particular favorite. Especially if everything is hot and it contains Pastrami, Swiss & brown mustard.
Ugh. Middle of the night and now I’m drooling.