Red Snapper, Fennel Soubise, Smoked Peach Romesco w/ Guajillo Oil, Pole and Green Beans
shit on me agai
by ogpimpinyoaunty
5 Comments
skwyckl
Please come to Northern Germany, fish restaurants here could really learn from you. How they take such amazing raw materials and make them so unappetizing, is beyond me.
JustineDelarge
are you sure you really wan
barspoonbill
Smoked peach romesco sounds awesome!
yells_at_bugs
This is a very engaging plate. I think you did an excellent job.
5 Comments
Please come to Northern Germany, fish restaurants here could really learn from you. How they take such amazing raw materials and make them so unappetizing, is beyond me.
are you sure you really wan
Smoked peach romesco sounds awesome!
This is a very engaging plate. I think you did an excellent job.
Nice work bro, I bet your chef would approve. 😉