Learn how to make a delicious deli style egg salad sandwich with this easy recipe. Perfect for lunch or a light dinner, this sandwich is sure to satisfy your cravings for a classic deli favourite.
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➖ Recipe ➖
Ingredients –
10 – Large Free Range Eggs
1/2 Cup (150g) – Mayonnaise
5g (0.2oz) – Fresh Dill
3g (0.1oz) – Chives
1 – Spring Onion, Thinly sliced
1 tsp (10g) – Dijon Mustard
1/2 (1.5g) – Paprika
Salt and Pepper
Bread and Fillings –
Bread of Choice
Butter
Lettuce
Tomato (Optional)
Red Onion (Optional)
Method –
Bring a pot of water to a boil and gently add the eggs. Cook for 10 minutes, remove and place into ice cold water. Peel the eggs under running cold water and place the peeled eggs into a bowl.
Mash up the eggs, concentrating on the yolks and leave the whites slightly larger for texture. You can completely mash it if you prefer. Add in the remaining ingredients and mix everything really well. Check seasoning and adjust accordingly.
Butter your bread of choice, add a thick layer of the egg salad and top with lettuce and any optional ingredients. Close the sandwich and slice. Dig in.
Video Uploaded By
Jack Ovens
#eggsaladrecipe #eggsaladsandwich #sandwichrecipe
37 Comments
Thanks for sharing..👌 yummy!
You are a bad boy and I love your food.. 20 cracks worth xx
Making it tomorrow morning. ❤ Usually we add some dried tomatoes and it tastes great.
eeennnggaaaagement
Brilliant
Thank you for always teaching me but also making me hungry at the same time. I appreciate you 😎
Love, love, love an egg sandwich!!! xxx
ಠ▃ಠ square cut?
Can you do a video on the Irish spice bag?
Anyone else watching at 3AM with big cravings?
I will be making this pal
I love egg salad sandwiches with dill. This sounds so good.
Easy, cheap, delicious, nutritious!
Yum will be making this tomorrow in Stillwater, Minnesota! Love your channel❤
I never would’ve thought to use a potato masher. I would’ve stood there chopping up each egg one by one. Tips like that make such a difference. Thank you. I don’t watch your videos as much as I’d like as they seem to be messing with my algorithm and causing content I don’t want to be recommended, but when I do I always wish I could watch more.
Potato masher?! Absolutely genius hack.
Yes absolutely, I don't mind a curry egg sanga, and I would have stolen the crust, as it's the best bit of the bread, nice sandwich Chef
Love it, I like curry in mine.
Yummo. Love an egg sandwich anyways. This looks awesome. ❤
perfect egg sandwich
Nice video mate, classic and simple recipe. Love it!
❤
Nice doorstop sandwiches…
take eggs out of fridge beforehand, or add them to cold water. they may crack if temperature difference is too high
cool vid btw, gonna try it today thank you
Oooooooh egg sandwiches! I love a good egg, mayo, and spring onion on really fresh white bread sandwich. I was in London last week and had an amazing sliced egg, anchovy and salad leaf sandwich on a malty brown.
I subscribed long time ago ❤❤❤❤
Made it today – whole family loved it. Thank you so much!!!
Egg salad always reminds me the 40 year old virgin!! 😂. Great video!!
This looks delicious!
Oh My!!! Just like my corner bodega deli!!! Yummy!! Can't wait to try. I'm gonna tweak with a toasted hearty whole wheat bread. Thx Chef Jack. 😋🤩
I know it seems simple but just by adding the herbs and mustard takes it to another level, will be trying this, yum 💚🤍🧡
That’s my work lunch on Monday sorted. Thanks Jack!
Wow, only ten minutes and put it in cold water to stop cooking ? Might add a couple minutes to make sure eggs cooked.
Very nice and expensive cookwares .
That New York deli egg salad sandwich looks incredible. Love the classic simplicity of the recipe. I'm definitely trying this for my next brunch. Have you experimented with different types of bread? Or maybe adding some chopped avocado for a healthier twist? Would love to hear your thoughts.
Is a good idea to use the potato masher for the eggs!! thanks for the tip
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