Roasted Garlic And Rosemary Crust

Ingredients

• 6 cloves roasted garlic, peeled and mashed into a paste
• 2 teaspoons chopped fresh rosemary

• Nutritional Information

  • Nutritional analysis per serving (2 servings)

    16 calories; 0 grams fat; 0 grams saturated fat; 0 grams monounsaturated fat; 0 grams polyunsaturated fat; 3 grams carbohydrates; 0 grams dietary fiber; 0 grams sugars; 0 grams protein; 2 milligrams sodium

  Note: Nutrient information is not available for all ingredients. Amount is based on available data.
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Preparation

• Top with peppers and zucchini slaw, chopped tomatoes or an uncomplicated salad.