Did wings with the Traeger Ranch Buttermilk Wings recipe, along with ham & provolone sliders, and chicken bacon ranch sliders. Dessert was a S'mores Dip on the Traeger as well. Good eats tonight!
by mrayburn13
5 Comments
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Hey! It looks like you posted an image!
If this is a photo of one of your cooks, maybe share the recipe and techniques used, as it’s almost guaranteed one of the first questions you will be asked!
*What seasoning did you use?
*How long did you cook it, and at what temperature?
*Did you use any special tricks or techniques?
Traeger on!
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Goalcaufield9
Everything looks mint!!!!
Think-Pickle1326
How long and what temp for the wings ?
Active-Ad1679
How hot do you have to get the Traeger jus to warmup that iron skillet? Just curious, thanks.
5 Comments
Hey! It looks like you posted an image!
If this is a photo of one of your cooks, maybe share the recipe and techniques
used, as it’s almost guaranteed one of the first questions you will be asked!
*What seasoning did you use?
*How long did you cook it, and at what temperature?
*Did you use any special tricks or techniques?
Traeger on!
*I am a bot, and this action was performed automatically. Please [contact the moderators of this subreddit](/message/compose/?to=/r/Traeger) if you have any questions or concerns.*
Everything looks mint!!!!
How long and what temp for the wings ?
How hot do you have to get the Traeger jus to warmup that iron skillet?
Just curious, thanks.
0-4000?