Shrimp gyoza next to a dashi and soy sauce beurre blanc. The gyoza is filled with a whole shrimp and a shrimp mousselineby RedRaspberry11 4 Comments johnnygomez7000 11 months ago That burnt(?) tail looks unappetizing. It also gives the impression that the shrimp inside is unshelled. DetectiveNo2855 11 months ago It’s a cool idea. I would enjoy it as part of a tasting menu DetectiveNo2855 11 months ago It’s a cool idea. I would enjoy it as part of a tasting menu bamboozledgardener 11 months ago Looks nice but that tail left on looks a bit weird like the cook missed it while preparing the food.Write A CommentYou must be logged in to post a comment.
johnnygomez7000 11 months ago That burnt(?) tail looks unappetizing. It also gives the impression that the shrimp inside is unshelled.
bamboozledgardener 11 months ago Looks nice but that tail left on looks a bit weird like the cook missed it while preparing the food.
4 Comments
That burnt(?) tail looks unappetizing. It also gives the impression that the shrimp inside is unshelled.
It’s a cool idea. I would enjoy it as part of a tasting menu
It’s a cool idea. I would enjoy it as part of a tasting menu
Looks nice but that tail left on looks a bit weird like the cook missed it while preparing the food.