Salmon by Individual_Agency938 9 Comments Jesustron 11 months ago Can you tell us about your dish? jejwood 11 months ago Has a Georgia O’Keeffe vibe… purging_snakes 11 months ago Bruh. You know what you did. Certain-Entry-4415 11 months ago A beauty. Give me a good sauce au beurre blanc and im in loce doesntmeanathing 11 months ago As the gays say, she’s serving fish. ActForward4419 11 months ago Pass. No explanation and looks very dry. PatDunnPhD 11 months ago So how did you cut your salmon just so? Chogo82 11 months ago I like how it looks! The only thing I think you can improve on, visually, is making the Salmon have perfectly symmetrical muscular structure. Chogo82 11 months ago After a while of staring, I finally figured out this presentation out and it’s beautiful and creative!You deboned the salmon steak and put them skin side touching then hid the divide.Write A CommentYou must be logged in to post a comment.
Chogo82 11 months ago I like how it looks! The only thing I think you can improve on, visually, is making the Salmon have perfectly symmetrical muscular structure.
Chogo82 11 months ago After a while of staring, I finally figured out this presentation out and it’s beautiful and creative!You deboned the salmon steak and put them skin side touching then hid the divide.
9 Comments
Can you tell us about your dish?
Has a Georgia O’Keeffe vibe…
Bruh. You know what you did.
A beauty. Give me a good sauce au beurre blanc and im in loce
As the gays say, she’s serving fish.
Pass. No explanation and looks very dry.
So how did you cut your salmon just so?
I like how it looks! The only thing I think you can improve on, visually, is making the Salmon have perfectly symmetrical muscular structure.
After a while of staring, I finally figured out this presentation out and it’s beautiful and creative!
You deboned the salmon steak and put them skin side touching then hid the divide.