Had Eggslut in Vegas a few months ago and had to try Egg Tuck when I visited Chicago. Gochujang sriracha glazed pork and beef short rib, over medium egg, cheddar, pickles, and grilled onions. So decadent, melted in your mouth and is now one of my top breakfast sandwiches. Sad there isn’t one closer to me!
by FrauMajor