Pfannkuchen (Dutch Baby Pancakes) with Lemon Sugar and Blueberries

by ThoseWhoDoNotSpeak

4 Comments

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  2. ThoseWhoDoNotSpeak

    The pancakes are simple to make, yet incredibly delicious!

    The batter for these pancakes puffs up dramatically in the cast iron pan, resulting in a light and airy pancake with a custard-like interior. We absolutely love them!

  3. Pink_aipom

    That looks nice!
    Why are they called dutch?
    I’m dutch, and i read the titel, “dutch baby pancakes” i was expecting poffertjes 😅

  4. Hippodrome-1261

    That’s great stuff I do them too. Do you add vanilla extract to the bater.

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