Fregula, hand-made Sardinian pasta served with clams in a saffron and tomato sauceby Odd-Year9779 4 Comments EuropeEatsBot 1 year ago Congratulations on your achievement!Due to your ongoing commitment to EuropeEats we’ve upgraded your user flair from ★★ to ★★☆ now.Keep up your outstanding work: it inspires others as is apparent from the upvotes they provide!_I am just this sub’s unpaid house elf, and this action was performed automatically. If you like it I’m happy._ Odd-Year9779 1 year ago Recipe and more photos: [https://withinaplate.substack.com/p/fregula-and-clams](https://withinaplate.substack.com/p/fregula-and-clams) kroketspeciaal 1 year ago Oooooo kokkels, don’t mind if I do! Hippodrome-1261 1 year ago Bravo looks fantastic. I got some high quality saffron for Christmas. I can’t wait to cook with it.Write A CommentYou must be logged in to post a comment.
EuropeEatsBot 1 year ago Congratulations on your achievement!Due to your ongoing commitment to EuropeEats we’ve upgraded your user flair from ★★ to ★★☆ now.Keep up your outstanding work: it inspires others as is apparent from the upvotes they provide!_I am just this sub’s unpaid house elf, and this action was performed automatically. If you like it I’m happy._
Odd-Year9779 1 year ago Recipe and more photos: [https://withinaplate.substack.com/p/fregula-and-clams](https://withinaplate.substack.com/p/fregula-and-clams)
Hippodrome-1261 1 year ago Bravo looks fantastic. I got some high quality saffron for Christmas. I can’t wait to cook with it.
4 Comments
Congratulations on your achievement!
Due to your ongoing commitment to EuropeEats we’ve upgraded your user flair from ★★ to ★★☆ now.
Keep up your outstanding work: it inspires others as is apparent from the upvotes they provide!
_I am just this sub’s unpaid house elf, and this action was performed automatically. If you like it I’m happy._
Recipe and more photos: [https://withinaplate.substack.com/p/fregula-and-clams](https://withinaplate.substack.com/p/fregula-and-clams)
Oooooo kokkels, don’t mind if I do!
Bravo looks fantastic. I got some high quality saffron for Christmas. I can’t wait to cook with it.