Roast duck, brown sauce, offal (I took the hearts), white potatoes, sugared potatoes, pickled red cabbage, red cabbage salad (modern).
by Sagaincolours
2 Comments
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Hippodrome-1261
Very nice do you add apples to your red cabbage? I always do.
2 Comments
Congratulations on your achievement!
With your 5th post on r/EuropeEats, you are well on your way to establishing yourself as a regular in this sub. This shall be made public to the world by adding the corresponding Roman numeral 🆅 to your user flair.
I’m glad that you are a part of our little community!
_I am just this sub’s unpaid house elf, and this action was performed automatically. If you like it I’m happy._
Very nice do you add apples to your red cabbage? I always do.