Baked Pyrizhky with cabbage filling (пиріжки з капустою, also known as “pirozhki” or “perieschkje”)by tarleb_ukr 3 Comments tarleb_ukr 1 year ago Team-work with the kids, hence the different shapes. BamBumKiofte23 1 year ago !Award medalThey look quite different from our version of piroskí but not in a bad way, I’d love to try them out. You can’t go wrong with dense dough and cabbage! SvartJavlaPung 1 year ago Here in sweden, we call them *Pirog*. They look delicious!Write A CommentYou must be logged in to post a comment.
BamBumKiofte23 1 year ago !Award medalThey look quite different from our version of piroskí but not in a bad way, I’d love to try them out. You can’t go wrong with dense dough and cabbage!
3 Comments
Team-work with the kids, hence the different shapes.
!Award medal
They look quite different from our version of piroskí but not in a bad way, I’d love to try them out. You can’t go wrong with dense dough and cabbage!
Here in sweden, we call them *Pirog*.
They look delicious!